How to Make Butter Chicken at Home | Restaurant-style

Butter chicken recipe restaurant style – If you love creamy, rich curries like the ones you get in restaurants, this is the recipe for you. This butter chicken is full of flavour, smooth, and comforting. And the best part? You can make it easily in your own kitchen.

This dish uses tender chicken pieces cooked in a mild tomato and cream sauce, with butter and warming spices like garam masala, cumin, and chilli. It’s perfect for cosy dinners at home or when you want to impress friends and family.

You don’t need fancy ingredients. Just a few simple spices, yoghurt for the marinade, and fresh cream. The recipe is straightforward and easy to follow. Even if you’re new to cooking Indian food, you’ll be able to make this without stress.

Butter chicken goes well with soft naan, steamed rice or chapati. It’s one of those dishes that everyone enjoys, from kids to adults. Once you try it, you’ll want to make it again.

Watch the full video to see how it’s done, step by step. I’ll guide you through each part so it’s clear and simple.

Want more recipes like this? Try our Devilled Prawns recipe for something spicy and bold, or our Crispy Chicken recipe for a crunchy treat.

For more family-friendly meals, subscribe to Classy Yummy Recipes. We post new ideas every week.

Happy cooking!

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